J'ai postulé via un recruteur. Le processus a pris 1 semaine. J'ai passé un entretien chez DISH (Englewood, CO) en juin 2012
Entretien
Initially received a phone call from a recruiter and after talking about the position, I scheduled an interview. When I showed up at the interview location, I spoke with the hiring manager who was clearly on his way out, stating numerous times, "I'm looking to train my replacement" and "Things are a mess around here, but we're working on it" (He left the company three weeks later). Questions were elementary (commensurate with the position), mostly situation-type questions. Overall, a pretty easy process.
Questions d'entretien [1]
Question 1
Tell me about a time when you were faced with an upset customer and how to you handle it?
J'ai postulé en ligne. J'ai passé un entretien chez DISH
Entretien
The interview was good. The person that interviewed me gave me all the information that I needed to find out about the job So now I have a better perspective of what I’m supposed to do I’ve always worked in warehouses, but this interview definitely made me understand what this position requires of me
J'ai postulé en ligne. J'ai passé un entretien chez DISH (Lansing, MI)
Entretien
General questions, mostly asked for how you would handle various workplace scenarios. Gave a tour of facility and a overview of the job, explaining the general day to day operations.
J'ai postulé en ligne. Le processus a pris 2 jours. J'ai passé un entretien chez DISH (Valley Stream, NY)
Entretien
Veronica greeted me with a smile, handshake and pleasant overall demeanor. She started the interview promptly, even though I was a few minutes early, which I appreciate. She was very informative of the day to day tasks involving the job and have a thorough explanation of the environment and what to expect. Her questions were simple and her answers to mine were thorough. All n' all the interview was an enjoyable experience.