J'ai postulé en ligne. Le processus a pris 6 jours. J'ai passé un entretien chez Panera Bread (San Diego, CA) en août 2013
Entretien
I applied online to two locations three months ago. On Saturday, I got a call for a group interview being held at one of the locations for Monday. Monday came around and there were 10 - 11 people in total, 3 being teenagers (myself included), the rest all looked like they were in their 20's. I was the only one without experience. We sat outside and took turns answering questions, then at the end, the manager said, "This is going to be awkward but I have to eliminate the people who I will not be inviting for a second interview." He let go of two people and invited 6 other people to a 1:1 interview. I was set up for the following day. Tuesday came and I went inside and told the cashier working that I had an 11 am interview. I was there 10 minutes early. She notified a different manager and gave me a cup for a drink. I sat down and waited probably 15 - 20 minutes. She finally came and she was very friendly. She asked what I did in my spare time and if I have open availability. I said yes. She wrote little notes on a sticky note that was attached to my resume. The interview was about 5 minutes. I asked her what the hiring process was, and she said she has a few more interviews that day and then on Friday, then her and the other manager will look through the candidates and give them a call back on Friday. After that, they will send them to Planet Bread for training. She said to look at the menu online to get familiar with it. I thanked her and left. Well, now it's Friday 5:40 PM and of course I have not gotten a call back.
You get a call to interview In person with one manager and then if you pass that round you interview with the store manager might depend on store to store
Questions d'entretien [1]
Question 1
What was it like working with a difficult co worker
J'ai postulé en personne. Le processus a pris 2 jours. J'ai passé un entretien chez Panera Bread (Charlotte, NC)
Entretien
I walked into the store in the morning maybe an hour before lunch rush on a weekday and was pretty much immediately able to meet with a manager and review my application.
Questions d'entretien [1]
Question 1
Preferred hours and pay (though this is more courtesy it seemed than actually paying attention — the manager was ALWAYS upset abt people asking for select hours off even when asking weeks in advance)
J'ai passé un entretien chez Panera Bread (Lanham, MD)
Entretien
very quick and easy. I applied online and then went in person to have an interview with the general manager. Just a couple of questions about availability and experience (I had none but they trained me and it was pretty easy)