After I applied online, I received an email 1 1/2 week later to schedule for a phone interview. I passed and was scheduled for an interview with the restaurant manager. The interview took about 30 minutes but she spent half the time explaining about the position and the restaurant. She was very friendly and tried to make me feel comfortable so that we could have more of a conversation. It was one of the few pleasant interviews I've ever had. Some questions were common basic ones and a few were tough. I think what they were looking for the most is someone who will stay with company for at least 50 years. After the interview, it took 1 month for the recruiter to email me that I didn't get the job.