J'ai postulé en ligne. Le processus a pris 2 mois. J'ai passé un entretien chez The Cheesecake Factory (Naples, FL) en juin 2013
Entretien
The interview was initially a phone interview after filling out a long online application. There was a 2 hour test to be completed as well. After the phone interview you meet the area director in the closest restaurant and eat. You will be asked what you think about the food. Then your will have and hour where you talk to the staff and explore the restaurant. How you behave and your enthusiasm, knowledge and professionalism will get you the job or the boot.
J'ai passé un entretien chez The Cheesecake Factory (Boston, MA)
Entretien
Straight forward and to the point. It was one-on-one with the Area Director at the time and completed at the Natick location. I received an offer letter about a week or two later.
Questions d'entretien [1]
Question 1
Why do you want to work here and what background do you have that can help us continue operations?
J'ai passé un entretien chez The Cheesecake Factory (Las Vegas, NV)
Entretien
Phone interview, in person interview and practical. Got hire right after practical. Pay is lower than I expected and hours are long. The training is extensive but I enjoyed it, menu is large.
J'ai postulé via la recommandation d'un employé. Le processus a pris 6 mois. J'ai passé un entretien chez The Cheesecake Factory (Mission Viejo, CA)
Entretien
Very detailed, asked a lot of real life examples. Be prepared to give real life experience in any and all. Great company but no BS will land you the job. Real life experience will take you a long way. Multiple interview process from phone interview to in-person. Be ready to give references to better heli your application process.