J'ai postulé en ligne. Le processus a pris 3 semaines. J'ai passé un entretien chez Red Lobster en avr. 2013
Entretien
I filled out an online application, got an email about a week later telling me to call in and schedule an interview. I had an interview with one of the mangers. The interview was pretty short, he asked me questions about my availability and past job employment. Nothing too hard.
Questions d'entretien [1]
Question 1
Tell me of a time you had to deal with a difficult guest?
J'ai passé un entretien chez Red Lobster (McDonough, GA)
Entretien
It was rather intuitive. They ask about your work experience and then proceed to ask about the hardest moments in your working portfolio and how you overcame it. Be steadfast and deliberate with your responses.
J'ai passé un entretien chez Red Lobster (Tallahassee, FL)
Entretien
Very easy process the manager was really nice and very direct about the duties the job requires. I also really liked the environment. The GM also comes to interview you as well.
The manager asked basic questions about customer service experience. I was called to come in for an in person interview. I was asked about my restaurant experience but had none and was till offered job.
Questions d'entretien [1]
Question 1
Name a time you had a difficult customer and what did you do.