J'ai postulé en ligne. J'ai passé un entretien chez Michaels
Entretien
I interviewed in person there wasn’t very many questions and they were mostly getting to know me and previous experiences it was a super easy interview that also didn’t last very long
Questions d'entretien [1]
Question 1
Previous work experience that I had listed on my resume
J'ai postulé en ligne. Le processus a pris 1 semaine. J'ai passé un entretien chez Michaels (Ithaca, NY) en déc. 2015
Entretien
placed in a room by my self till a manager was free to ask me some questions. She was very friendly and helpful in answering all my questions. The questions were kind of random but easy to answer. They only had part time positions available when i applied either cashier or replenishment, and i went with replenishment because it was early in the morning so i was able to get a second job that i could work at night and it paid a little more.
Questions d'entretien [1]
Question 1
how would you convince me to go to a restaurant? what would it be and why?
It was simple and comfortable. I felt like I could open up and get a good amount of information regarding the position and benefits. The process went by fast and the company communicated well.
J'ai postulé via la recommandation d'un employé. Le processus a pris 1 semaine. J'ai passé un entretien chez Michaels (New York, NY)
Entretien
Fairly simple process. Interviewed with the assistant manager then with the Manager. Basic questions about work history and experience . Also asked about scheduling availability and willingness to work nights and or weekends.