J'ai postulé en ligne. Le processus a pris 5 jours. J'ai passé un entretien chez Cracker Barrel (Chattanooga, TN) en mars 2019
Entretien
You walk in and talk to the hostess on duty. She calls for whichever manager or employee training coordinator will be conducting your interview. They seat you in the restaurant and ask if you’d like a glass of water. You sit and wait. One or two people come over to interview you. They ask you about your background and job history as well as explain the job. Then they tell you you’ll get a call or email when a decision is made.
J'ai postulé en ligne. J'ai passé un entretien chez Cracker Barrel (Gallup, NM)
Entretien
It was to the point, and easy to communicate. I wasn’t nervous. The interviewer was nice and helpful. Everybody was great! I’m happy I applied! I start soon so I will update as I go.
J'ai postulé en ligne. Le processus a pris 2 semaines. J'ai passé un entretien chez Cracker Barrel (Henderson, NC) en oct. 2019
Entretien
It was a very easy going interview. Fun in fact, probably one of the easiest ones I have ever experienced. Just stay relaxed and answer the questions honestly. That is all there is to it really.
J'ai postulé en ligne. Le processus a pris 1 jour. J'ai passé un entretien chez Cracker Barrel (Beckley, WV) en août 2019
Entretien
I received a text telling me to call the store and schedule an interview. I called and they told me to come in at 4pm the next day. I went in for my interview, waited 10 minutes, got called by the wrong name, not properly greeted by the manager (who was speaking into her ear piece the entire time), and was told that she "didn't know who I was" and that the position I applied for was already taken and she "guesses she needs to take it off the job site". So rude. I'm glad the position wasn't open because I would not have wanted to work for that woman.