Very laid back as most restaurants - mainly a “feel you out” type conversation and giving a full blown description of the company, no questions were asked except availability, when I could start, and clearing up some issues. The interviewer then took a call interrupting and ending the interview I called back to check on the status, was told I had been hired and to watch for an email for a background check. After patiently waiting several days to ask again, and was told yet again to just keep an eye out because the HR person had gone out of town and must not have sent it. A week went by and I called AGAIN. I was told that the GM was out of town (didn’t ask for him) and that due to their staffing budget it might be 2 weeks or more before they could bring me on. I took a job with another company.

The interview process was very welcoming and very easy to say the least. They hired me in my first interview and wanted me to start working the next day! If you are looking for a fast-paced, customer service job, this is perfect for you!