J'ai postulé en ligne. Le processus a pris 1 jour. J'ai passé un entretien chez Catering St. Louis (Saint Louis, MO) en juin 2016
Entretien
It was a group interview. It was very easy. They just basically wanted to get an impression of who you are. They are organized. Everyone who interviewed had experience in the food industry. There were eleven other people in this interview with me. Be prepared for a drug test after if they hire you on the spot.
J'ai postulé en ligne. Le processus a pris 6 jours. J'ai passé un entretien chez Catering St. Louis
Entretien
It's a very welcoming group interview at their headquarters. You are asked to introduce yourself, talk about strengths, how you found the company and also theres a little "game" where you talk about what you would do in certain chaotic scenarios.
Questions d'entretien [1]
Question 1
What was one positive customer service experience you remember outside of food service? Why was it positive or special?
J'ai postulé en ligne. J'ai passé un entretien chez Catering St. Louis (Saint Louis, MO) en janv. 2014
Entretien
My first interview was a group interview. They asked a lot of general questions and went around the room as each person answered. It can be intimidating as you are being interviewed with others for the same position, but it was easy as someone who isn't afraid to speak up. They asked only a few to stay and gave us the job.
Questions d'entretien [1]
Question 1
Tell us about a problem you ran into at your job and how you figured it out to keep your customer happy