1,0
21 juill. 2013
Employé (ancien), plus de 3 an(s)
New York, NY
Recommande
Approbation du PDG
Perspective commerciale
Avantages
Conveniently located restaurants. Cold Beer, Soda. Easy to get a job with them, low standards for hiring employees that aren't trained properly for the positions they're hired for.
Inconvénients
Employees are not treated with any respect. Overworked (managers work 50-60 hrs/wk, paid for 40 hrs). Hourly employees work off the clock without pay to keep labor costs down. Food - Low Quality, High Prices.