Avantages
great food and mission statement
Inconvénients
Beware, your chances on getting a fair interview and proper training is very slim. The HR manager seems to be inexperience when it comes to hiring team members/service managers for positions they are qualified for. With over 13 years experience and several accolades in the food industry, I was overlooked by employees who have had zero background knowledge in the food industry. They want yes men, not anyone who actually stands out and has a personality and knows their worth. Poor communication, poor training, low morale, and they lack empathy. Do your self a favor and work for a place that actually values your contributions and confidence. Also, to note everyone looked miserable working there.