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Questions d'entretiens - Server


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If you were to be a utensil which one would you be and why?

7 réponses

A fork as it seems to be the most useful.

a knife does anything you need to survive

A spork. Not quite a spoon, and not quite a fork, but an overall useful utensil.

I always find "what is your weakness" the toughest question - and that was one of the questions. I find it tough because my answer changes every single time. But in a way it is easy because you can "memorize" it knowing it will most likely be on the interview.

4 réponses

What do you love most about serving?

3 réponses

Tell me of a time you had a difficult guest and how you handled it?

3 réponses

What do you look for in a manager?

3 réponses

Have you ever worked with food?

2 réponses

Why do you want to work at Boston pizza?

2 réponses

Come up a most efficient way to determine if a integer is odd or even.

2 réponses

what do you think makes you best suited for this company/job?

2 réponses

They dont give any trouble in interivew, very friendly managers and good staff. Generally they filter resume and when they are positive to hire you, they call you into interview, and then take final diceision after seeing your intreste and behaviour. Then they go for backgorund chek and references.

2 réponses
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