Questions d'entretiens - Restaurant general manager

155

Questions d'entretien pour Restaurant General Manager partagées par les candidats

Principales questions d'entretien

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IHOP
On a demandé à un Restaurant General Manager...23 février 2016

If you're willing to work more than 60 hours a week

2 réponses

District manager answer then its no life here if I'm willing to take the chance I answer no I'm sorry I can't. Moins

Yes

Burger King

what is food cost of your store or labor of your store.

2 réponses

confidently.

Restaurant General Manager

Taco Bell

How would you handle a customer complaint

2 réponses

Agreed.^

Listen to the customer apologize for inconvenience, satisfy and ensure customer is happy and thank for providing an opportunity to fix the problem Moins

Cafe Rio Mexican Grill

Are you willing to train for 8 weeks out of state?

2 réponses

yes , I will get my training ouy another state

No

KFC

Travelling convenience

2 réponses

Yes

yes

McDonald's

What can I do to improve Restaurant profit within the 1st year of take over?

2 réponses

Talk to every single member in the restaurant. Improve the training process of the current restaurant by training stronger talent to help speed up the improvement process. Moins

Hello Sir. First Restaurant Manager need to focus on sale,because it’s basic of profit and PNL should drive by the number=1 Leader with all the PNL head should not cross the budget figures. Moins

Carrols

Was referred to by the wrong name?

1 réponses

Thats not my name! Maybe you should be more organized if you're a DM

Luihn Food Systems

What is the most you have ever worked in one week?

1 réponses

I slept on a cot in the back because I needed every possible moment to sleep.

W Hotels

The Behavioral interview was completed in a very by the book method. Managers literally were reading from a script and writing down answers frantically as I provided them. It wasn't until after these necessary questions were completed that it felt like we were able to speak candidly about the position and what they were looking for.

1 réponses

By the book questions get by the book answers.

MeeT Restaurants

Any major goals on your past work?

1 réponses

with the goals, I achieve in the past workplace.

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